? In Sonoma County, autumn is so much more than pumpkin spice lattes…
For those of us who have the great pleasure of residing in the wine country throughout the seasons, we are undoubtedly spoiled. With unparalleled views of rolling hills, amber skies at sunset, and the smell of crisp, fresh air during fall — the wine country experience falls nothing short of stunning. Now that autumn is in full swing, we get to indulge not only in a beautiful display of colors, but we also reap the season’s newest crops.
Here, autumn is so much more than pumpkin spice lattes. With most of Sonoma County’s restaurants committed to the farm-to-fork philosophy, we can be sure dishes will be made with this season’s freshest harvest: apples, dates, figs, pears, squash, and eggplant, to name a few. And with a vast choice of wines to top it all off… Really, what more can we ask for?
A Guide to Sonoma County’s Pumpkin Patches:
For those seeking that true fall experience, our family farms feature a variety of gourds for your autumnal mood and Halloween creations. Check out this list of local pumpkin patches where you can find entertainment for the little ones, do a little wine tasting, and pick the perfect pumpkins.
The Matheson and Roof 106 Open in Downtown Healdsburg:
Recently, Healdsburg native chef Dustin Valette opened his much-anticipated new restaurant, the Matheson. The tri-level experience includes the upscale restaurant, a sushi counter, two bars, and a rooftop lounge. Oh, and did we mention 88 wines by the glass?
Meet EarthSEED, Sonoma’s First Afro-Indigenous Farm:
Located in Sebastopol, EarthSEED honors traditional agriculture, where founder Pandora Thomas practices and teaches African agricultural skills that have endured and evolved despite centuries of slavery and diaspora. The farm boasts fresh fruit, flowers, herbs and yes, even popsicles.
